Specifications
| Product Code | 23000 |
Gross Case Weight | 13.5 lbs |
| Unit Weight | 2 lbs |
Net Case Weight | 12 lbs |
| Units per Case | 96 |
Case Dimensions | 19.75" x 15.5" x 9.5" |
| Check Digit | 7 |
Case Cube | 1.68 |
| Kosher | yes |
Pallet | 24 (6/4) |
Nutrition Facts
Serving Size 57g
| Amount Per Serving |
| Calories | 210 |
| Calories from Fat | 90 |
| % Daily Value |
| Total Fat 11.00g | 16% |
| Saturated Fat 5g | |
| Trans Fat 0g |
| Cholesteral 0mg | 0% |
| Sodium 250mg | 11% |
| Total Carbohydrate 24g | 8% |
| Dietary Fiber 0g | 0% |
| Sugars 3g |
| Protein 4g |
|
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 2% |
| Iron | 2% |
| Thiamin | 8% |
| Riboflavin | 2% |
| Niacin | 4% |
| Folate | 6% |
Ingredients
INGREDIENTS:ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PALM OIL, SOYBEAN OIL, VEGETABLE OIL (COTTONSEED, PARTIALLY HYDROGENATED SOYBEAN, AND/OR HYDROGENATED COTTONSEED OIL), YEAST, SALT, WHEY, DEFATTED SOY FLOUR, MONO AND DIGLYCERIDES, EXTRACT OF CORN FLOUR AND MALTED BARLEY, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), NONFAT MILK, YELLOW CORN FLOUR, SODIUM STEAROYL LACTYLATE, DATEM, EGG YOLK WITH SODIUM SILICOALUMINATE, BHT AND CITRIC ACID (PRESERVATIVE), NATURAL AND ARTIFICIAL FLAVOR, ANNATTO AND TURMERIC EXTRACT COLOR.
Allergens
WHEAT, MILK, SOY, AND EGG INGREDIENTS.
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