Mel-O-Cream Donuts
mmmm donuts!

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Spiral Freezer at -20 donuts All products pass under a metal detector
After the cooling process is completed, the donuts are conveyed into a spiral freezer for the freezing process. At 20 degrees below zero, donuts are frozen rock hard in a matter of minutes to help seal-in freshness. Donuts exit the freezer for the final inspection and packaging. The donuts are even ran through metal detectors to help us ensure safety in all our products produced.


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