Specifications
| Product Code | 01546 |
Gross Case Weight | 24 lbs |
| Unit Weight | 2 lbs |
Net Case Weight | 22.5 lbs |
| Units per Case | 180 |
Case Dimensions | 17.25" x 12.75" x 6.875" |
| Check Digit | 8 |
Case Cube | 0.875 |
| Kosher | yes |
Pallet | 40 (8/5) |
Nutrition Facts
Serving Size 57g
| Amount Per Serving |
| Calories | 150 |
| Calories from Fat | 30 |
| % Daily Value |
| Total Fat 3.50g | 5% |
| Saturated Fat 1g | |
| Trans Fat 1g |
| Cholesteral 10mg | 3% |
| Sodium 290mg | 12% |
| Total Carbohydrate 25g | 8% |
| Dietary Fiber 0g | 0% |
| Sugars 4g |
| Protein 4g |
|
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 2% |
| Iron | 4% |
| Thiamin | 8% |
| Riboflavin | 6% |
| Niacin | 6% |
| Folate | 4% |
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONOHYDRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, SOYBEAN OIL, PALM OIL, SALT, DEFATTED SOY FLOUR, WHEY, MONO AND DIGLYCERIDES, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), YELLOW CORN FLOUR, NONFAT MILK, SODIUM STEAROYL LACTYLATE, EXTRACT OF CORN AND MALTED BARLEY, DATEM, EGG YOLK WITH SODIUM SILICOALUMINATE, NATURAL AND ARTIFICIAL FLAVOR, COLOR ADDED, L-LYSINE, ASCORBIC ACID.
Allergens
WHEAT, MILK, SOY, AND EGG INGREDIENTS.
If you are interested in ordering, please contact us.